Description
Maca (Lepidium meyenii) is a root vegetable from the broccoli family that looks similar to a turnip. The root is harvested, washed, ground, dried (slow at low temperatures) and then milled into a fine powder.
Given that Maca is a root – it has an earthy taste. Some describe it as nutty with a slightly bitter note. The fresher your Maca the better it tastes. Again, we only use the freshest, best quality Maca grown and harvested in Peru!
At Nutra Organics we pride ourselves on sourcing the most wholesome, purest, certified organic Peruvian Maca available that meets our strict standards in the areas of quality, fair trade and sustainability. You can rest assured when you buy Nutra Organics Maca that you are buying the best quality available on the market, as well as helping support peruvian maca farmers.
Ingredients
Certified Organic Peruvian Maca Powder
Nutritional Information
Serving Size – 5 g |
Servings per Package – 150 g – 30 300 g – 60 |
|
Avg. Qty. per Serve |
Avg. Qty. per 100g |
|
ENERGY PROTEIN FAT, TOTAL -SATURATED CARBOHYDRATE -SUGARS SODIUM |
86 kJ <1 g <1 g <1 g 4.1 g 1.8 g 4.4 mg |
1431 kJ 14.1 g 1.8 g <1 g 68.9 g 30.4 g 74 mg |
Ways to use it
Add a heaped teaspoon to your smoothies for a nutrient boost. Add to your baking or raw treats – bliss balls or brownies.
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